The substance is also produced elsewhere—notably in Cyprus, South Africa, Australia, and the United States, but Spanish producers have attempted to reserve the name sherry exclusively for the fortified wines of Spain. Sherry, an idiosyncratic Spanish wine whose tradition spans 3,000 years, is a trendy drink in America now. Sherry ranges from 15% ABV to over 20%. Please familiarize yourself with the alcohol percentages of your favorite drinks, both for your safety and your highway companions. It is commonly served with cheese like Stilton.Sherry is dry in texture since it is fortified after completion of the fermentation process, as opposed to port wine, which is fortified halfway through the fermentation process. A brief treatment of alcoholic beverages follows. Sie können Ihre Einstellungen jederzeit ändern. Of the grape genus Vitis, one species, V. vinifera (often erroneously called the European grape), is used almost exclusively. Daten über Ihr Gerät und Ihre Internetverbindung, darunter Ihre IP-Adresse, Such- und Browsingaktivität bei Ihrer Nutzung der Websites und Apps von Verizon Media. Omissions? The region of true port production is strictly d…. Learn about the alcohol content of wine, beer, and liquor to help you and your friends drink responsibly. aus oder wählen Sie 'Einstellungen verwalten', um weitere Informationen zu erhalten und eine Auswahl zu treffen. Corrections? Beverages produced from V. labrusca, the native American grape, and from other grape species are also considered wines. Fortified Wine Alcohol Content. Okay, that was lame. When other…, Alcoholic beverage, any fermented liquor, such as wine, beer, or distilled spirit, that contains ethyl alcohol, or ethanol (CH3CH2OH), as an intoxicating agent. For full treatment, see alcohol consumption. Updates? Wine is lower in alcohol content than cooking sherry, generally 7 to 14 percent alcohol by volume, although that percentage varies. A distinguished and venerable wine, sherry is a product of the region’s limestone-rich, chalky soil (albariza), its native grapes—particularly Palomino and Pedro Ximénez—and a unique vinification process. Yahoo ist Teil von Verizon Media. Damit Verizon Media und unsere Partner Ihre personenbezogenen Daten verarbeiten können, wählen Sie bitte 'Ich stimme zu.' Essential is the action of flor, mildewlike yeasts encouraged by a slight exposure to air after fermentation, which imparts the characteristic nutty flavour. The alcohol content of these wines consists fundamentally of the wine alcohol added to stop the fermentation and is usually about 15% to 18%. Sherry, fortified wine of Spanish origin that typically has a distinctive nutty flavour. Alcoholic beverages are fermented from the…, Port, specifically, a sweet, fortified, usually red wine of considerable renown from the Douro region of northern Portugal, named for the town of Oporto where it is aged and bottled; also, any of several similar fortified wines produced elsewhere. Authentic sherry comes from the sherry region, which is officially demarcated and indicated on a bottle’s label by the words “Jerez DO” (Denominacion de Origen). Wir und unsere Partner nutzen Cookies und ähnliche Technik, um Daten auf Ihrem Gerät zu speichern und/oder darauf zuzugreifen, für folgende Zwecke: um personalisierte Werbung und Inhalte zu zeigen, zur Messung von Anzeigen und Inhalten, um mehr über die Zielgruppe zu erfahren sowie für die Entwicklung von Produkten. Labels from the sherry region also contain the words Jerez-Xérès-Sherry. Dazu gehört der Widerspruch gegen die Verarbeitung Ihrer Daten durch Partner für deren berechtigte Interessen. Be on the lookout for your Britannica newsletter to get trusted stories delivered right to your inbox. The process of blending wines involves what is known as the solera system, which mixes wines of several vintages. Encyclopaedia Britannica's editors oversee subject areas in which they have extensive knowledge, whether from years of experience gained by working on that content or via study for an advanced degree.... Glass of Amontillado, a pale dry sherry, with a small bowl of olives (bottle in background). All sherry is fortified after fermentation with high-proof brandy, to about 16–18 percent alcohol, depending upon type. Port wine has a richer, sweeter, and heavier texture than other wines, and also a higher alcoholic content. 5 Sherry, port, madeira are all forms of high-proof wine, and they should be served in much smaller servings. Wine is great because it's wine. 3 Most fortified wines range from 17% to 21% ABV. It takes its name from the province of Jerez de la Frontera in Andalusia, Spain, sherry being an Anglicization of Jerez. 4. Many full-bodied red wines like Argentinean Malbec and Napa Valley Cabernet clock in at 15-16% alcohol or more, so you shouldn’t be too worried. Most wines hover around 10-13% alcohol content. Wine, the fermented juice of the grape. Für nähere Informationen zur Nutzung Ihrer Daten lesen Sie bitte unsere Datenschutzerklärung und Cookie-Richtlinie. The main styles of sherries, listed from driest and palest to sweetest and darkest are fino, manzanilla, amontillado, oloroso, cream, and Pedro Ximénez. Black Friday Sale! Let us know if you have suggestions to improve this article (requires login). Our editors will review what you’ve submitted and determine whether to revise the article. Premium Membership is now 50% off! 3 NIAAA considers a standard serving of fortified wines to be 3-4 ounces. The date on a sherry bottle or label refers to the year the solera for that sherry was begun. All sherry is fortified after fermentation with high-proof brandy, to about 16–18 percent alcohol, depending upon type. These wines are nearly always made from single grape varieties and their characteristics are closely connected to the aromas of the selected grape with which they share their name. The main styles of sherries, listed from driest and palest to sweetest and darkest are fino, manzanilla, amontillado, oloroso, cream, and Pedro Ximénez. Save 50% off a Britannica Premium subscription and gain access to exclusive content. Ports and sherries are often dessert wines. Whine about it. By signing up for this email, you are agreeing to news, offers, and information from Encyclopaedia Britannica. Dies geschieht in Ihren Datenschutzeinstellungen. High alcohol content wines are actually good, unlike liquors that are basically gasoline or beers that are basically vodka.. We put together a list of the most alcoholic wines in the world to drink. This article was most recently revised and updated by, Foodandbeverageunderground - What is Fortified Wine or, Sherry, GourmetSleuth.com - Spanish Sherry Vinegar. ... is added to the wine to increase its alcohol content. Sherry generally runs 15 to 20 percent alcohol by volume, making it half as potent as most other spirits. The paler, usually drier, sherries are made chiefly from Palomino grapes, and the sweeter, richer sherries from Pedro Ximénez and sometimes muscat grapes. Sherry’s powerful flavor and slightly higher alcohol content mean that a single serving can be about half of a normal six-ounce glass of wine. This region is centred on the southwestern coast, which encompasses the towns of Sanlúcar de Barrameda and El Puerto de Santa María, as well as Jerez de la Frontera. 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